There are some news stories you cluck your tongue at, and then there are those you want to heave your lunch over. A recent Page One story by staff writer Ernie Garcia gets the latter — almost literally, unfortunately.
It seems that school cafeterias in seven northern Westchester school districts amassed more than 350 health violations in 2007 and 2006. Katonah-Lewisboro school district’s kitchens got the booby prize, because virtually all of them received “unacceptable” designations from the Westchester County Health Department last year. Ironically, the district has received national attention for its efforts to serve wholesome food to its students, Garcia reported.

But food storage, handling, clean facilities and equipment are just as important as the food that goes into your mouth — at home, at schools, at restaurants.
The county Health Department released the reports in response to a Freedom of Information Law request by The Journal News, which analyzed Westchester public school cafeteria inspection reports for 2007 and 2006, the most recent full years for which data are available.
Earlier reports on the results are available at LoHud. com/data. The newspaper plans to review this year’s cafeteria health reports in early 2009.
The public school districts included in the recent Journal News review were Hendrick Hudson, Katonah-Lewisboro, Lakeland, North Salem, Peekskill, Somers and Yorktown.
According to Garcia’s report, the food-safety violations in the districts ranged from employees seen not washing their hands at John Jay Middle School in Cross River to dirty surfaces and equipment at most of the Lakeland Central School District’s kitchens.
Health inspectors found rodents or rodent droppings in cafeteria kitchens at Peekskill High School, Increase Miller Elementary School in Goldens Bridge, John Jay High School, Katonah Elementary School and Somers High School.
Yuck. District officials and those hired to provide food services who were interviewed all said the violations were addressed and would continue to be.
It wouldn’t hurt to get some vigilant parents, say from the local PTA in each district, to get in on the act, too. If they haven’t already, perhaps they could form their own cafeteria committees, to watch out for food quality, nutrition and cleanliness.
Finally, for those who think county government doesn’t do much for them, here’s a darn good example of oversight and records-keeping, in this case from the Health Department, funded mostly by tax dollars. They, and reporting on what they found, definitely help to keep it clean.